Ingredients: 350gms Gram flour (Besan)1cup Curd (Stirred)1tsp Green Chilies (paste)1tsp Ginger (paste)Salt to taste1tsp Soda bi-carb / Eno fruit salt1 Lemon juice1/2 tsp. turmeric powder1tbsp OilFor TamperingFew Curry leaves1tsp Mustard Seeds2tsp OilCoriander leaves (chopped)2-3 green chilies (vertically slit) Preparation: In a bowl add gram flour (besan), Curd and water. Mix well and make a smooth batter. The batter should be of thick consistency. ...
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